As scientists continue to explore the different molecules and genes, they are finding ways which not only lengthen life but also keep up the quality of life. Who wants to live to be 100 if the last 10 years are filled with disease and dementia?
Dr. Joseph Maroon, a noted neuroscientist and surgeon, takes a definitive look at recent scientific breakthroughs indentifying a group of natural substances that can actually activate a specific set of genes in humans that promote a longer, healthier life. The combination of substances which make red wine, dark chocolate, and green tea good for us seem to put off an array of age-related illnesses.
Resveratrol, which is making news everywhere today, has been isolated by scientists at Harvard Medical School and others, to become affordable and a safe supplement. With these natural ingredients what will become of the pharmaceutical companies? I personally have lowered my cholesterol with omega-3 and no longer take statin drugs (my doctor is watching closely because she wants me back on statin drugs. And that’s what she has been educated to do).
Dr Maroon goes back to Mendal’s experiment with peas in 1856 and brings us through the years how science has isolated genes, chromosomes, cells, DNA, RNA, and on and on. Now they have found out how the skin of red grapes, the green tea and the omega-3 can lengthen our life and increase our vitality. His book THE LONGEVITY FACTOR will give you the answers.
If we would but take the time to learn how we can be healthier, we would find that it would be easier to give up our bad habits of eating empty calories and enjoy a more disease free life.
To your health!